Chirocentrus dorab, Dorab wolf-herring : fisheries, gamefish, bait

Chirocentrus dorab (Fabricius, 1775)

Dorab wolf-herring
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Chirocentrus dorab   AquaMaps   Data sources: GBIF OBIS
muatnaik fotos/gambar dan video
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Image of Chirocentrus dorab (Dorab wolf-herring)
Chirocentrus dorab
foto/gambar oleh Lai, N.-W.

klasifikasi / Nama Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Chirocentridae (Wolf herring)
Etymology: Chirocentrus: Greek, cheir = hand + Greek, kentron = sting (Ref. 45335).

Lingkungan: lingkungan / zona iklim / kisaran kedalaman / jangkauan distribusi Ekologi

laut; payau berasosiasi dengan karang; amphidromus (Ref. 51243); kisaran kedalaman 0 - 120 m (Ref. 30573). Tropical; 35°N - 20°S, 40°E - 156°E (Ref. 55462)

Penyebaran Wilayah | Daerah-daerah FAO | Ekosistem | Kemunculan | peta titik | Introduksi | Faunafri

Indo-Pacific: probably throughout the warmer coastal waters, from the Red Sea and East Africa to the Solomon Islands, north to southern Japan, south to northern Australia. Recently reported from Tonga (Ref. 53797).

Ukuran / Berat / umur

Kematangan: Lm ?  range ? - ? cm
Max length : 100.0 cm SL jantan/; (Ref. 188); 36.6 cm SL (female); common length : 60.0 cm TL jantan/; (Ref. 5450)

deskripsi pendek Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)) : 0; duri punggung lunak (Keseluruhan (total)) : 16 - 19; Duri dubur: 0; Sirip dubur lunak: 29 - 36. Diagnosis: The slightly shorter pectoral fin, 11-13% of standard length, and the black marking of the upper part of the dorsal fin are the only satisfactory characters separating this species from Chirocentrus nudus; there is also some black on the anterior part of the anal fin (Ref. 188).
Body shape (shape guide): elongated; Cross section: compressed.

Biologi     Daftar kata (contoh epibenthic)

Occurs inshore, including brackish waters (Ref. 12743), from the shore to a depth of about 120 m (Ref. 30573). In Australia, it was reported in water temperatures of 26.0-29.0 °C (Ref. 4959). It feeds mainly on small fish and crustaceans (Ref. 188, 30573). Voracious predators of small schooling fishes, e.g. herrings and anchovies (Ref. 37816). Marketed fresh, frozen or dried and salted.

Siklus hidup dan perilaku kawin Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fekunditas | Larva

rujukan utama Unggah referensi Anda | Acuan | Koordinator | mitra

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Status IUCN Red List (Ref. 130435: Version 2025-2 (Global))

  kurang bimbang (LC) ; Date assessed: 02 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: komersial; Ikan buruan: ya; umpan: usually
FAO - Perikanan: profail spesis, landings search; Publication: search | FishSource | Laut di Sekitar Kita

informasi lanjut

Ekologi trofik
Item makanan (mangsa)
Komposisi makanan
Konsumsi makanan
Ransum makanan
Pemangsa
Ekologi
Ekologi
Dinamika populasi
Parameter pertumbuhan
Maks. usia / ukuran
Panjang-berat rel.
Panjang-panjang rel.
ukuran frekuensi
Konversi massa
pemulihan
Kelimpahan
Siklus hidup
Reproduksi, perkembang biakan
Kematangan
Kedewasaan / insang rel.
Fekunditas
Pemijahan
Agregasi pemijahan
telur-telur
pekembangan telor
Larva
Dinamika larva
Penyebaran
Wilayah
Daerah-daerah FAO
Ekosistem
Kemunculan
Introduksi
BRUVS - Video
Anatomi
Area insang
Otak
Otolith
Fisiologi
Komposisi tubuh
Nutrisi
Konsumsi oksigen
Jenis renang
Kecepatan berenang
Pigmen visual
Suara ikan
Penyakit & Parasit
Toksisitas (LC50)
Genetika
genom
Genetika
Heterozigositas
Diturunkan
Keanekaragaman Genetik
Yang berhubungan dengan manusia
Sistem akuakultur
profil budidaya air
Strain
Kasus Ciguatera
Perangko, koin, dll.
Penjangkauan
mitra
Taksonomi
Nama-nama umum
Sinonim (persamaan)
Morfologi
Morfometrik
Gambar
Acuan
Acuan

Alat, peralatan

E-book | Penuntun lapangan | Kunci identifiaksi (pengenalan) | tanda freqkuenci panjang | peringkat sejarah hidup | peta titik | Tangkap-MSY |

laporan khas

semak penyelenggaraan akuarium | semak helaian fakta spesis | semak helaian fakta aqulcalture

muat turun XML

ringkasan halaman | Data titik | Nama-nama umum | fotos/gambar

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Perikanan: profail spesis, landings search; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Pangkalan data nasional | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Catatan Zoologi

Estimasi berdasarkan model

Indeks keanekaragaman filogenetik
(Acuan 82804) 		PD50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight a=0.00513 (0.00360 - 0.00731), b=2.96 (2.86 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Tingkat Trofik
(Acuan 69278) 		4.4   ±0.89 se; based on food items.
Daya lenting
(Acuan 120179) 		sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Assuming tm=2).
Rate of population increase Prior r = 0.54, 95% CL = 0.36 - 0.81, Based on 9 data-limited stock assessments.
Kerentanan Penangkapan Ikan
(Ref. 59153) 		High vulnerability (61 of 100). 🛈
Kerentanan Iklim
(Ref. 125649) 		High to very high vulnerability (75 of 100). 🛈
kategori harga
(Ref. 80766) 		Medium.
Nutrisi
(Ref. 124155) 		Calcium = 24.9 [13.8, 49.1] mg/100g; Iron = 0.471 [0.261, 0.831] mg/100g; Protein = 20.3 [17.7, 22.5] %; Omega3 = 0.138 [0.072, 0.264] g/100g; Selenium = 51.3 [26.6, 110.1] μg/100g; VitaminA = 67.5 [19.3, 202.7] μg/100g; Zinc = 0.827 [0.566, 1.249] mg/100g (wet weight); based on nutrient studies.