分類 / 名稱
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Labridae (Wrasses)
隆頭魚科 (Wrasses) > Julidinae
Etymology: Macropharyngodon: Greek, makros = great + Greek, pharyngx = pharynx + Greek,odous = teeth (Ref. 45335).
Eponymy: Étienne Geoffroy Saint-Hilaire (1772–1844) was a French naturalist. [...] (Ref. 128868), visit book page.
More on authors: Quoy & Gaimard.
環境: 環境 / 氣候帶 / 深度上下限 / 配送範圍
生態學
海洋 礁區魚類; 非遷移的; 深度上下限 6 - 32 m (Ref. 58302). 熱帶
Pacific Ocean: Hawaii southward to central Polynesia, westward through Micronesia, and through the East Indies.
太平洋: 經過密克羅尼西亞 , 與經過東印度群島向西,夏威夷向南至中央的玻利尼西亞。
大小 / 重量 / 年齡
成熟度: Lm ?  range ? - ? cm
Max length : 15.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 583)
簡短描述
檢索表 | 型態特徵 | 形態測量圖
Found in mixed sand, rubble, and coral areas of seaward reefs (Ref. 9710). Benthopelagic (Ref. 58302). Feeds mainly on mollusks (prosobranch gastropods) and foraminiferans (Ref.3921).
發現於混合臨海礁石的沙子,碎石與珊瑚區域。 (參考文獻 9710) 主要吃軟體動物 (prosobranch 腹足動物) 與有孔蟲。 (參考文獻 3921)
生命週期和交配行為
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Oviparous, distinct pairing during breeding (Ref. 205).太平洋: 經過密克羅尼西亞 , 與經過東印度群島向西,夏威夷向南至中央的玻利尼西亞。
Randall, J.E., 1978. A revision of the Indo-Pacific labrid fish genus Macropharyngodon, with descriptions of five new species. Bull. Mar. Sci. 28(4):742-770. (Ref. 2694)
IUCN 瀕危狀態 (Ref. 130435: Version 2025-2 (Global))
無危 (LC) ; Date assessed: 20 February 2009
人類使用
漁業: 商業性; 水族館: 商業性
工具
特別的報告
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網路資源
基於模型的估計
系統發育多樣性指數 (參考文獻 82804) |
PD50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00977 (0.00462 - 0.02067), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
營養階層 (參考文獻 69278) |
4.3 ±0.1 se; based on diet studies. |
回復力 (參考文獻 120179) |
高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.). |
釣魚的脆弱性 (Ref. 59153) |
Low vulnerability (22 of 100). 🛈 |
價格種類 (Ref. 80766) |
Very high.
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營養素 (Ref. 124155) |
Calcium = 79.4 [47.1, 153.0] mg/100g; Iron = 0.685 [0.384, 1.284] mg/100g; Protein = 18.8 [15.9, 21.0] %; Omega3 = 0.175 [0.106, 0.285] g/100g; Selenium = 22.5 [11.9, 44.7] μg/100g; VitaminA = 168 [48, 688] μg/100g; Zinc = 1.45 [0.94, 2.26] mg/100g (wet weight); |