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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Julidinae
Etymology: Halichoeres: Greek, als, alis = salt + Greek, choiros = pig (Ref. 45335).
More on author: Bleeker.
Miljö: miljö / Klimatzon / djupintervall / distributionsområde
Ekologi
marina revassocierade; ej vandrande; djupintervall 10 - 40 m (Ref. 90102). Tropical
Western Pacific.
Storlek / Vikt / Ålder
Könsmognad: Lm ?  range ? - ? cm
Max length : 18.0 cm TL hane/ej könsbestämd; (Ref. 6023)
Kort beskrivning
Bestämningsnycklar | Morfologi | Morfometri
Recognized by dusky yellow color (Ref. 48636).
Body shape (shape guide): fusiform / normal.
Found in coastal reefs and lagoons (Ref. 8631), often on sand-rubble substrates with large staghorn coral colonies. Occurs in small loose groups of females (Ref. 48636). Feeds on benthic invertebrates.
Livscykel och parningsbeteende
Könsmognad | Reproduktion | Lek | Ägg | Fekunditet | Larver
Distinct pairing during breeding (Ref. 205).
Allen, G.R. and R. Swainston, 1992. Reef fishes of New Guinea: a field guide for divers, anglers and naturalists. Publication No. 8. Christensen Research Institute, Madang, Papua New Guinea. 132 p. (Ref. 6023)
Status på IUCN:s rödlista (Ref. 130435: Version 2025-2 (Global))
Hot mot människor
Harmless
Mänskliga användningsområden
Verktyg
Särskilda rapporter
Ladda ner XML
Internet-källor
Uppskattningar baserade på modeller
Index för fylogenetisk mångfald (Ref. 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00977 (0.00466 - 0.02049), b=3.08 (2.91 - 3.25), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245). |
Trofisk nivå (Ref. 69278) |
3.5 ±0.37 se; based on food items. |
Resiliens (Ref. 120179) |
Hög, lägsta populationsfördubblingstid mindre än 15 månader (Preliminary K or Fecundity.). |
Sårbarhet i fisket (Ref. 59153) |
Low vulnerability (24 of 100). 🛈 |
Näringsämnen (Ref. 124155) |
Calcium = 75.1 [45.4, 124.6] mg/100g; Iron = 0.682 [0.402, 1.236] mg/100g; Protein = 18.5 [15.6, 20.7] %; Omega3 = 0.157 [0.103, 0.241] g/100g; Selenium = 25.3 [15.5, 44.6] μg/100g; VitaminA = 136 [43, 494] μg/100g; Zinc = 1.6 [1.1, 2.5] mg/100g (wet weight); |