Sardinella longiceps, Indian oil sardine : fisheries

Sardinella longiceps Valenciennes, 1847

Indian oil sardine
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sardinella longiceps   AquaMaps   Data sources: GBIF OBIS
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Image of Sardinella longiceps (Indian oil sardine)
Sardinella longiceps
Photo von Randall, J.E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Valenciennes.

Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet Ökologie

seewasser pelagic-neritic; ozeanodrom (Ref. 51243); tiefenbereich 20 - 200 m (Ref. 28016). Tropical; 31°N - 2°S, 32°E - 95°E

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Indian Ocean: Red Sea, East Africa, Gulf of Aden, Persian Gulf and Socotra (Yemen) and Somalia, east to southeastern India, to the Andaman Islands. Thus, studies pertaining to this species from the Philippines or Indonesia probably refer to Sardinella lemuru.

Länge bei der ersten Reifung / Größe / Gewicht / Alter

Geschlechtsreife: Lm 16.3  range ? - ? cm
Max length : 23.0 cm SL Männchen/unbestimmt; (Ref. 188); common length : 20.0 cm SL Männchen/unbestimmt; (Ref. 188); max. veröff. Gewicht: 200.00 g (Ref. 4883); max. veröff. Alter: 3 Jahre (Ref. 3689)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Rückenflossenweichstrahlen (insgesamt) : 13 - 21; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 12 - 23; Wirbelzahl: 45 - 49. Body sub-cylindrical; a faint golden spot behind gill opening, followed by a faint golden mid-lateral line; a distinct black spot at hind border of gill cover (absence of pigment). Distinguished from all clupeids in the northern Indian Ocean by its pelvic fin ray count of i 8; from S. neglecta and S. lemuru by its longer head and more lower gill rakers. No prominent keel. See also Refs. 3683, 818 and 393 .
Body shape (shape guide): fusiform / normal; Cross section: compressed.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Coastal pelagic (Ref. 68964). Forms schools in coastal waters and strongly migratory. Feeds mainly on phytoplankton (especially diatoms) and small crustaceans (Ref. 30573). Breeds once a year off western coasts of India when temperatures and salinity are low during the southwest monsoon months. Spawning peaks in August-September. Occurs at temperatures of 22.0-28.0 °C (Ref. 3689). Marketed fresh, dried and dried-salted. Also sold smoked and canned (Ref. 9987). Also made into fish meal and fish balls.

Lebenszyklus und Paarungsverhalten Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven

Spawning usually takes place at night (Ref. 810).

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Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))

  nicht bedroht (LC) ; Date assessed: 20 December 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: hoch kommerziell

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Schätzungen auf der Grundlage von Modellen

Phylogenetischer Diversitätsindex
(Ref. 82804)
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight a=0.00676 (0.00579 - 0.00789), b=3.03 (3.00 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophische Ebene
(Ref. 69278)
2.4   ±0.22 se; based on food items.
Generation time 1.2 (1.1 - 2.0) years. Estimated as median ln(3)/K based on 19 growth studies.
Widerstandsfähigkeit
(Ref. 120179)
mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.5-1.4; tm=2; tmax=3; Fec=19,028).
Rate of population increase Prior r = 0.46, 95% CL = 0.31 - 0.69, Based on 1 full stock assessment.
Anfälligkeit der Fischerei
(Ref. 59153)
Low vulnerability (17 of 100). 🛈
Klimaanfälligkeit
(Ref. 125649)
Moderate to high vulnerability (53 of 100). 🛈
Preiskategorie
(Ref. 80766)
Low.
Nährstoffe
(Ref. 124155)
Calcium = 243 [124, 369] mg/100g; Iron = 1.94 [1.13, 3.42] mg/100g; Protein = 20.2 [19.2, 21.2] %; Omega3 = 0.302 [0.145, 0.589] g/100g; Selenium = 130 [68, 257] μg/100g; VitaminA = 22.9 [6.9, 69.7] μg/100g; Zinc = 1.3 [0.9, 1.8] mg/100g (wet weight); based on nutrient studies.